Sudden Death Brewing FRUITED SOUR / XPA / IPA

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⭐️Lübi Premium Part of our Modern Range. The Modern German pale ale beer for everyone: easy and approachable. Hazy, hoppy, lean, and thirst-quenching. Your new go-to. Brewed for Lübeck and you STYLE:Extra Pale Ale ABV:5.5% ⭐️Vampire Dentures Taking too big a bite out of life? Call (505)-503-4455. Double dry hopped with Citra, Azacca, and Waimea. Mango, papaya, resin. STYLE:DDH IPA ABV:7.1% ⭐️Nebula Burst ‘Speeding by in the wink of an eye, a nebula burst into light...’ Double dry hopped with Citra, Talus, and HBC 630. Green mango, sweet orange, roses. STYLE:DDH IPA ABV:7.1% ⭐️Survival Kit Not for your average outdoor enthusiasts and preppers. Mash hopped with whole leaf Saaz, hotside hopped with HBC 682, Millenium, Strata, Idaho 7, dip hopped with @yakimachiefeu Dynaboost Idaho 7. Triple dry hopped – twice with Idaho 7, Millenium, HBC 682; finished with Strata. A truly complete DIPA: aromatic, flavourful, and expressive. Pineapple, red fruits, dank weed. STYLE:TDH DIPA ABV:9.2% ⭐️Grave Encounters ‘This is the place where the dead speak.’ Double dry hopped with Mosaic, Enigma. Papaya, dank weed, resin. STYLE:DDH IPA ABV:6.2% ⭐️Death Luxury ‘Now I ride with the undead across the night sky and play by day amongst the catacombs of Nephren-Ka.’ Triple dry hopped with Citra, Cashmere. Finished with even more Cashmere. Green mango, lime, fresh cut grass. STYLE:DDH IPA ABV:6.5% ⭐️Aspiring Beam Of Light Our fellow friends (and aliens) from @elmeleven visited us last March for a fruit-filled tap takeover. We probed the outermost regions of the tropics from our interstellar wort laboratory and concocted a bright sour dosed with 350 g. / L with mango, papaya, yuzu, banana purée that was finished with vanilla and sea salt. A lush beverage for the warmer days ahead. STYLE:Fruited Sour ABV:5% ⭐️Paradise Plumes Put a feather in your cap old chap! The ever-humble Andris of @arpusbrewing flew to our little brewery and pub last April to take over our taps and help us sing the song of hop and fruit-filled delights! We surveyed the land from above and collected the most attractive bush and tree-borne bounties to spawn a life-giving sour nectar jam-packed with over 400 g. / L of blackberry, raspberry, orange, and sea buckthorn purée and concentrate that was finished with honey, vanilla, and sea salt. Rearing this fledging was a challenge, but it managed to spread its wings and take oa beautifully. Priekā! STYLE:Fruited Sour ABV:5% IBU:N/A Vol:440ml Made in Germany 🔞根據香港法律, 不得在業務過程中, 向未成年人售賣或供應令人醺醉的酒類。 🔞Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

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