GurBeer

Sudden Death Brewing IPA / SMOOTHIE SOUR / STOUT

款式STYLE

數量

簡介

+ ⭐️Grindhouse Movie Night 2025 Our feature best coast IPA with rotating hops. Generously hopped with hotside with HBC 682, Cascade, Amarillo, Kohatu; dip hopped with @yakimachiefeu DynaBoost Mosaic; heavily dry hopped with Mosaic, Cascade, Amarillo, Kohatu, and a pinch of Chinook. Stonefruit, watermelon, pine, weed. STYLE：DDH West Coast IPA ABV：6.6% ⭐️Shedding Skin Bold, smooth, and flavourful, this hazy single was double dry hopped with Mosaic (DynaBoost, T-90), Chinook. Berries, kush, pine. STYLE：DDH IPA ABV：6% ⭐️Infestation Affliction 'Crawling swarm, floorboard to ceiling... ...sprawling forms, dreadful feeling' 100% hotside hopped with Citra (T-90, DynaBoost); heavily double dry hopped with Citra, Amarillo. Sweet citrus, mango, pine. STYLE：DDH DIPA ABV：8.5% ⭐️Depths Below ‘It’s not down on any map; true places never are.’ Our second collab with our Sallanches (FR)-via-Frisco (USA) friends @outerrangealps and first with Nelson-based New Zealand hop growers @freestylehops. Double dry hopped single hop Double IPA with all Nelson Sauvin formats (Nelson Sauvin T-90, Super Sauvin, Nelson Bliss T-90, Nelson Hop Kief) showcasing the up-and-coming Nelson Bliss (late harvest Nelson Sauvin) from Freestyle Hops. Creamy, delicate, and tropical. STYLE：DDH DIPA ABV：8% ⭐️Death Ascension Temple of purest gold, tower of madness. Hotside (mash, boil, dip) hopped with Citra T-90, @barthhaasx El Dorado Incognito; heavily triple dry hopped with alternating ratios of Citra (T-90, Cryo, HyperBoost), El Dorado (T-90, Cryo). Dense, juicy, fruity, dry. STYLE：TDH TIPA ABV：10% ⭐️One More Quarter Down to the wire, we got One More Quarter for you to hedge your bets This breakfast smoothie-inspired Fruit Sour was conditioned on strawberry, banana, mango - and as always - rounded out with vanilla and sea salt. You win! I win! We all win! STYLE：Fruited Sour ABV：6% ⭐️Space Doom Vacuum - Smoothie Sour The Primeval One. Our ‘Big Bang’ Sour. Space Doom Vacuum cemented our standing as one of the top fruit sour brewers in Europe. This fruit bomb was conditioned on a whopping 500 g. / L of blackcurrant, sweet cherry, and sour cherry purée and concentrate, and rounded out with vanilla and sea salt. Still fresh, luxurious, and flavourful as ever. STYLE：Smoothie Sour ABV：6% ⭐️Niche Peach Connoisseur 5000 Niche Peach Connoisseur 5000 continues our series of giant totalitarian robots imposing themselves on us puny humans! We conditioned this colossus on a whopping 500 g. / L of peach, mirabelle plum, and apricot purée and concentrate. We then tamed this stonefruit brute with an an inkling of vanilla and sea salt, smoothing it out. STYLE：Smoothie Sour ABV：6% ⭐️St. Patrick's Day Stout Pints? Pints! Rich and creamy with an unwavering foam, our St. Patrick’s Day Stout will have you cheering “Pints! Pints! Pints!” So, “Pints?” you say? “Pints!” we reply! STYLE：Stout ABV：4.5% IBU：N/A Vol：440ml Made in Germany 🔞根據香港法律, 不得在業務過程中, 向未成年人售賣或供應令人醺醉的酒類。 🔞Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.

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